Lets make a green recipe...
Sardines are not the easiest to eat as they have small bones everywhere, but add tomatoes, capers and onions...and they will be tastier!
One of the recipes that i enjoyed most recently was cooking this Sea Bass. In one of the few summer days in London this year..
Sea bream is one of my favourite fish to cook, cause you can enjoy it without having to do anything complicated...Make it simple!